Last fall, this covered raised bed grew spinach, Swiss chard, arugula and kale, which we harvested by Thanksgiving. After harvest, we decided to retain the hooped cover over the winter months so that (theoretically) we could access this bed in early spring. Since then, Old Man Winter has completed buried the whole thing until this weekend, when my boys shoveled out the excess snow and tossed it downhill. We hope the sun will warm the raised bed in the next few weeks to allow planting of early spring greens. Meanwhile, I'm sowing seeds--indoors, of course--in 4" containers for transplant when the weather allows, perhaps late March or early April.
Gardening under snow? Well, maybe.....
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